Description

White Labs Next Generation WLP400 Belgian Wit Ale yeast

About this evolutionary packaging

• White Labs had a goal in creating PurePitch Next Generation for Homebrewers.  This new evolution provides a product that will allow hobbyists and small scale brewers a convenient and modular package to pitch a consistent 7.5 million cells/mL; a commercially recommended pitching rate for standard ale ranges. The same package has proven to be an optimization to PurePitch for larger professional brewers for over a year.
• Now with more yeast, get a foolproof fermentation without a starter. Following a commercially recommended pitching rate allowing you to pitch like the pros!
• PurePitch Next Generation, an evolution of White Labs’ PurePitch – the most superior and consistent yeast on the market – has been made even better with new packaging powered by FlexCell Technology for ease of use and a pitch rate resulting in a foolproof fermentation every time.

This strain is the pinnacle yeast for Belgian witbiers or white ales. High phenol production contributes an herbal aroma and flavour notes which blends well with herb and fruit adjuncts. Expect nearly 80% attenuation and a slightly lower resulting pH than English or American ale strains creating a dry beer.

Flocculation: Low to Medium
Attenuation: 74 - 78%
Temperature: 19 - 23°C
Alcohol Tolerance: Medium (5 - 10%)
Diastatic (STA1): No

Flavour Profile: Herbal

Suitable Beer Style: Belgian Pale Ale, Belgian Tripel, Cider, Saison, Witbier

Availability: Always

Possible Substitutes

• Wyeast 3944 Belgian Witbier yeast
• White Labs WLP410 Belgian Wit II Ale yeast
• Imperial Yeast B44 Whiteout Ale yeast
• Escarpment Labs Pine Tree Wit yeast
• Escarpment Labs Classic Witbier yeast
• Lallemand LalBrew Wit yeast