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  • Bitter Orange Peel (oz)

Bitter Orange Peel (oz)

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Product Description

Bitter Orange Peel (oz):

Dried bitter orange peel gives a citrusy, herbal aroma and flavor to Belgian ales. Also called Curacao orange peel, these green-gray peels are one of the most popular specialty herbs on the market. They are used commercially by domestic brewers to duplicate the beer styles that put Belgium on the brewing map. Add in last 15 - 20 min of boil, use 0.5 - 1 oz per 5 gal batch of beer. White beers also require the flavour of coriander, of which 0.5 oz can be added at the same time as the peel.

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Basic Brewing Video - Spicing It Up - April 16, 2011

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