Description

CaraBelge Malt - Weyermann

Weyermann® CARABELGE® is a drum-roasted caramel malt made from two-row, German barley that can be used to deliver mild and restrained notes of caramel flavour and aroma, while also imparting notes of died fruits and nuts. With a lower Lovibond, it imparts a honey-coloured hue to the finished beer.

Suitable for Belgian style beers like Blondes, Bruins, and Ambers, as well as Triples and Dubbels.

Usage

Up to 30%

Colour

°L: 11.8 - 13.7

Recipes

Need inspiration?  Visit our recipes page.