Escarpment Laboratories Brut Ale Yeast
Brut Ale Yeast
This Brut Ale yeast is a non-phenolic, diastatic yeast strain that can be used for a wide range of dry beers including kolsch, west coast IPA, and as a base strain for mixed ferments and Brett beers.
Temperature Range: 20ºC - 25ºC (68-77%)
Alcohol tolerance: Medium
Add a Cool Yeast Shipper
to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.