Description

Imperial Yeast A07 Flagship Ale yeast

Commonly referred to as "chico" this yeast is a craft brewing standard, loved for its extremely clean character.

This strain is the go-to for craft brewers, highly popular, this strain performs well at standard ale temperatures but can be used in the low teens to produce exceptionally crisp ales. Flocculation is in the middle of the road and will typically require filtration or fining to achieve crystal clear beers.

Flocculation: Medium Low
Attenuation: 73 - 77%
Temperature: 16 - 20°C
Alcohol Tolerance: 12%
Diastatic (STA1): No

Flavour Profile: Clean, Neutral

Suitable Beer Style: Pale Ale, IPA, Blonde, Amber, Brown, Stout

Possible Substitutes

• White Labs WLP001 California Ale yeast
• Wyeast 1056 American Ale yeast
• Escarpment Labs Cali Ale yeast
• Fermentis SafAle US-05 yeast
• Lallemand LalBrew Nottingham Ale yeast
• Imperial Yeast A01 House Ale yeast