Description

Lallemand LalBrew BRY-97 American West Coast Ale yeast

LalBrew BRY-97 is an American West Coast-style ale yeast that was selected for its ability to produce high quality ales. LalBrew BRY-97 is a neutral strain with a high occulation ability that can be used to make a wide variety of American-style beers. Through expression of a β-glucosidase enzyme, LalBrew BRY-97 can promote hop biotransformation and accentuate hop flavour and aroma.

Flocculation: High
Attenuation: Medium to High
Temperature: 15 - 22°C
Alcohol Tolerance: 13%
Diastatic (STA1): No

Flavour Profile: Neutral with slight ester

Suitable Beer Style: Cream Ale, American Wheat, Scotch Ale, Pale Ale, Amber, Brown, IPA, Stout, Russian Imperial Stout, Barleywine.

Possible Substitutes

• Escarpment Labs Cali Ale yeast
• Escarpment Labs American Ale yeast
• Imperial Yeast A07 Flagship Ale yeast
• Wyeast 1056 American Ale yeast
• White Labs WLP001 California Ale yeast
• Fermentis SafAle US-05 yeast