This American Ale yeast will ferment a very clean, versatile yeast that can be used for many styles. The hop and malt character will shine through!
Temperature: 20-22 ºC
Attenuation: 75- 80%
Flocculation: Medium
Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.
Cascade Rhizomes Available
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