Description

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Munich Malt - Canada Malting Co. - 25kg

This malt is produced in the traditional European method of "stewing" germinated 2 Row malt, then kilning at high temperatures. This process provides colour and aromatics without caramel/crystal flavours. This Munich malt is fantastic for amber and dark beers.

Flavours and characteristics

Provides colour and aromatics

Usage

Up to 100%

Colour

°L: 10 - 12

Beer styles

Ambers and dark styles