Description

Special Roast Malt - Briess

Special Roast Malt is a very versatile malt, a biscuit style malt that can delicately hide within a beer and be bursting flavour in another.

Excellent in IPA, ESB, Amber, Nut Brown Ale, Porter and other dark beer styles.

Contributes a toasty, biscuity, and notable bran flake flavours while also being able to contribute sourdough, tangy flavour with deep golden to brown hues.

Colour

°L: 37.5

Recipes

Need inspiration?  Visit our recipes page.