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Description
Topaz is an efficient bittering hop with its high alpha acid content. This hop really shines when used in late addition or as a dry hop. In the boil, Topaz will impart resin and pine flavours. When used as an aroma hop or for dry hopping this hop will let fruity flavours shine with lychee and clementines.
Typical brewing styles: Amber Ale, American Ale, Bitter, IPA
Resin, Pine, Lychee, Clementines
Purpose: aroma and bittering
Alpha Acid: 13.7% - 17.7%
Beta Acid: 6.4% - 7.9%
Origin: Australia
Possible substitutions: Amarillo, Cascade, Citra, Galaxy, Rakau