Description

Tradition GR Hops - 28g

Tradition hops are best used as a late addition in the boil to get the a floral, herbal and nectar fruits. Tradition hops are also perfect for dry-hopping. This hop is very similar to Hallertau Mittelfrüh. This hop can also be used as a bittering hop but it is best as an aroma hop

Typical brewing styles:  American Lager, Bock, Pilsner, Weizen, Wheat

Characteristics

Floral, herbal, aromas of nectar fruits

Purpose: aroma
Alpha Acid:  4.6% - 7%
Beta Acid: 4% - 5%
Origin: Germany
Possible substitutions: Hallertauer Mittelfrüh, Liberty