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Wyeast 1581-PC Belgian Stout

Wyeast 1581-PC Belgian Stout


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Wyeast 1581-PC Belgian Stout

A very versatile ale strain from Belgium. Excellent for Belgian stouts and Belgian specialty ales. Ferments to dryness and produces moderate levels of esters without significant phenolic or spicy characteristics

Temperature Range: 18-24 °C
Flocculation: Medium
Attenuation: 70% - 85%
ABV: 12%


Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.