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Description
A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and other volatile aromatics.
Flocculation: Low
Temperature: 18 - 27°C
Alcohol Tolerance: 21%
Diastatic (STA1): No
Flavour Profile: Clean, Dry, Low esters
Suitable Style: Spirits
Availability: Always
Possible Substitutes