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  • Escarpment Labs yeast

Escarpment Laboratories Rivenes Kveik Blend Yeast


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Product Description

Escarpment Laboratories Rivenes Kveik Blend:

"The Other Voss Kveik", Rivenes (from Svein Rivenes) presents a similar character to Sigmund's Voss. We recommend pitching/fermenting hot (37ºC) and think this yeast could work great in West Coast IPAs and Stouts.  Attenuation: 72-82% // Optimum Temp: 25-40ºC // # of strain : 3

Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.

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