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Escarpment Laboratories Old World Saison

Escarpment Laboratories Old World Saison

UGS :11061

En rupture d'inventaire


Escarpment Laboratories Old World Saison:

A characterful blend of two classic Saison strains. Produces complex fruit and black pepper notes along with a reliable, fast and high degree of attenuation. We strongly encourage a free rise fermentation, starting at 22C and rising to ~27C for optimal results. NOTE: One of the strains in this blend contains the STA1 gene, meaning it is a diastatic yeast. Many Saison yeasts are diastatic, due to the desire for very high attenuation levels. However extra care must be taken to ensure these yeasts do not cross-contaminate non-diastatic yeasts. Contact us with any questions or concerns. Attenuation: 85+% // Optimum Temp: 22-27+ºC // Alcohol tolerance: High // Flocculation: Medium-low

Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.