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Escarpment Laboratories St. Lucifer Belgian Ale

Escarpment Laboratories St. Lucifer Belgian Ale


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St. Lucifer Belgian Ale

A high-character Belgian ale strain, able to produce high gravity beers with strong fruity and medium phenolic character. Excellent for strong golden ales and Tripels, but versatile for all Belgian ale applications. We recommend a free rise fermentation for this strain.

NOTE: This strain contains the STA1 gene, meaning it is a diastatic yeast. Many industrial yeasts are diastatic, due to the desire for very high attenuation levels. However extra care must be taken to ensure these yeasts do not cross-contaminate non-diastatic yeasts.

Attenuation: 75-85+%

Optimum Temp: 20C-28°C (68-82°F)

Alcohol tolerance: >12%

Flocculation: Medium


Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.