Description

Special Roast Malt - Briess

Special Roast Malt is a very versatile malt, a biscuit style malt that can delicately hide within a beer and be bursting flavour in another.

Excellent in IPA, ESB, Amber, Nut Brown Ale, Porter and other dark beer styles.

Contributes a toasty, biscuity, and notable bran flake flavours while also being able to contribute sourdough, tangy flavour with deep golden to brown hues.

Couleur

°L: 37.5

Recettes

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