Description

Special Order Item (1 - 3 weeks) May be subjected to a price increase

Sodium Bicarbonate (Baking Soda) - 25kg

Sodium Bicarbonate is a salt used to increase the mineral content of the mash to improve brewing quality in order to produce the desired beer style.

Benefits

• Increases alkalinity for dark beers such as porters and stouts.
• Balances pH reducing astringency  of dark grains.
• Increases wort pH.

Sodium Bicarbonate alkalinity which is useful for dark beers such as porters and stouts to balance the pH decreasing effect of dark grains without increasing the calcium content.