Description

White Labs WLP590 French Saison Ale yeast

A very popular saison strains from White Labs, it is great for farmhouse style beers because it produces flavours and aromas of pear, apple and cracked pepper. This strain is a high attenuator producing a very dry and drinkable finishing beer.

Flocculation: Medium
Attenuation: 78 - 85%
Temperature: 20 - 30°C
Alcohol Tolerance: Medium (5 - 10%)
Diastatic (STA1): Yes

Flavour Profile: Pear, Apple, Pepper

Suitable Beer Style: Saison, Belgian Pale Ale, Bière de Garde

Availability: Always

Possible Substitutes

• Wyeast 3711 French Saison yeast
• Imperial Yeast B64 Napoleon Ale yeast
• Escarpment Labs French Saison yeast
• Lallemand LalBrew Belle Saison yeast