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Description
One of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.
Flocculation: High
Attenuation: 67 - 71%
Temperature: 18 - 24°C
Alcohol Tolerance: 10%
Diastatic (STA1): No
Flavour Profile: Malty, mildly fruity
Suitable Beer Style: Sweet stout, Blonde ale, American pale ale, Amber ale, Brown ale, Stout, IPA, Black IPA, White IPA, Double IPA, Strong ale, Barleywine, Fruit beer, American wheat beer
Availability: Always
Possible Substitutes