Description

Abbey Malt - Weyermann - 25kg

Abbey Malt is made from the finest European quality brewing barley. The special manufacturing process creates an extra crunchy malt with a complex aroma profile, which is used to intensify and stabilize the taste in beer. The beer colour is enhanced and the malt adds copper-golden shine.

Flavours and characteristics

Complex malt aroma with intense notes of biscuit and honey, nuts and chocolate.

Usage

Up to 50%

Colour

°L: 15.5 - 19

Beer styles

Pale Ale: Belgian Pale Ale, Belgian Blond Ale, Season, Trappist Single
IPA: Belgian IPA
Amber Ale: Biére de Garde, Belgian Dubbel, Extra Special Bitter
Strong Ale: Belgian Golden Strong Ale, Belgian Tripel, Belgian Dark Strong Ale or Quadrupel, Barley wine
Sour Ale: Flanders Red Ale, Oud Bruin