Description

Special Order Item (1 - 3 weeks) May be subjected to a price increase

Heavy Peated Malt - Bairds - 25kg

This is the most intense smoky character of Bairds peated malts. Bairds heavily peated malt is used to create some of the most smoke rich whiskies in the world. At the end of the germination process, the malt is then partially kilned and then the peat smoke is introduce for 65-70 hours. This is the point at which the peated malt really takes on a unique character and what sets Bairds apart from others trying to match the traditional process that was perfected over decades. This malt will impart peated character to the final distilled spirit at phenol levels of 25 - 50ppm.

Flavours and characteristics

Intense smoky character

Colour

ºL: 1.7 - 2.0

Usage

Up to 100%

Phenols

35 - 45ppm

Beer Styles

Whiskey, Smoked beer, Rauchbier

Recipes

Need inspiration?  Visit our recipes page.