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Description
Using elderflowers in beer can impart a unique flavour and aroma profile to your brew. Here's a basic guide on how to incorporate elderflowers into your beer:
Choose the Right Beer Style: Elderflowers have a delicate floral aroma that can complement certain beer styles well. Lighter styles like wheat beers, saisons, or even pale ales can be good choices as they allow the elderflower flavour to shine without overpowering other ingredients.
Addition Timing: Elderflowers can be added at various stages of the brewing process, depending on the flavour intensity you desire. You can add them during the last 5-10 minutes of the boil for subtle floral notes, during fermentation, or even during secondary fermentation for a more pronounced elderflower flavour.
Method of Addition: