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Description
Helga hops are of Australian origin derived from Hallertau. This was to be as popular as Galaxy but fell short. Helga can be used as an aroma or bittering hop. Can also be used for dry hopping. This hop can be added at any point during the boil and the results will be pleasant. Helga will impart a mild floral and spicy notes to your next brew.
Typical brewing styles: American Pale Ale, IPA, Pale Ale
Floral and spicy
Purpose: aroma and bittering
Alpha Acid: 5.4% - 7.3%
Beta Acid: 5% - 7%
Origin: Australia
Possible substitutions: Hallertau Mittelfrüh