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White Labs WLP070 Bourbon yeast

White Labs WLP070 Bourbon yeast


Beer Grains will no longer be selling White Labs yeast.  The new format and price increase has not been popular with our customers. See below for yeast substitutions. 


White Labs WLP070 Bourbon yeast

From a traditional distillery in the heart of Bourbon country, this strain produces a caramel, malty character with balanced ester profile. Suitable for Bourbon or other American Whiskey with barley, rye, or corn as the base grain. Can also be used in high-gravity beers.

Flocculation: Medium
Attenuation: 75 - 80%
Temperature: 22 - 25°C
Alcohol Tolerance: High (10 - 15%)
Diastatic (STA1): No

Flavour Profile: Caramel, Malty, Esters

Suitable Beer Style: Whiskey, High Gravity Beers

Availability: Periodic

Possible Substitutes: N/A