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Dry yeast Safbrew S-23 - Fermentis

Dry yeast Safbrew S-23 - Fermentis

$6.95
SKU:10439

Description

Dry yeast Safbrew S-23 - Fermentis

Bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.

Types of Beer

German Pilsner, Munich Dunkel, Vienna Lager, Oktoberfest/Märzen, Traditional Bock, Maibock/Hellesbock, Doppelbock, Eisbock, Schwartzbier, Rauchbier, Baltic Porter

Alcohol Tolerance: High (10-15%)
Attenuation: High (79-85%)
Flocculation: High
Fermentation Temperature: 59-68°F (15-20°C)