Description

Escarpment Laboratories Goldrush Lager yeast

Goldrush Lager yeast is able to ferment at warmer temperatures than many lager strains, yet it still produces characteristic lager flavours. This yeast is perfect for a California Common, producing a slight fruity taste and malty flavours all the while creating a clean fermentation.

Flocculation: Medium
Attenuation: 63 - 72%
Temperature: 14 - 18°C
Alcohol Tolerance: Medium
Diastatic (STA1): No

Flavour Profile: Slightly Fruity, Malt-Forward, Clean

Suitable Beer Style: California Common

Availability: May / June / July / August

Possible Substitutes

• Wyeast 2112 California Lager yeast
• White Labs WLP810 San Francisco Lager