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Escarpment Labs - Lost Lager yeast

Escarpment Labs - Lost Lager yeast


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Escarpment Laboratories - Lost Lager yeast

This historical German lager strain is great for both dark and hoppy beers. Overall, this strain is suitable for a wide range of lager styles. Above average hop biotransformation for a lager strain. Slightly higher nutrient requirement than typical German lager strains.

Flocculation: Medium
Attenuation: 72 - 82%
Temperature: 10 - 15°C
Alcohol Tolerance: 14 - 16%
Diastatic (STA1): No

Flavour Profile: Clean, Malt accentuating

Suitable Beer Style: German lager, Schwarzbier, Dunkel, Helles, Cold IPA

Availability: Always

Possible Substitutes