Are you looking for a particular product?


White Labs WLP720 Sweet Mead/Wine

White Labs WLP720 Sweet Mead/Wine



White Labs WLP720 Sweet Mead/Wine:

A wine yeast strain that is less attenuative than White Labs WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewürztraminer, Sauternes, Riesling.

Attenuation: <75%
Flocculation: Low
Optimum Fermentation Temperature: 70-75°F (20-24°C)
Alcohol Tolerance: High (up to 15%)

Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.
Cascade Rhizomes Available
Pre-order your Cascade Rhizomes today.
Order now quantities are limited.