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White Labs WLP720 Sweet Mead/Wine yeast

White Labs WLP720 Sweet Mead/Wine yeast


Beer Grains will no longer be selling White Labs yeast.  The new format and price increase has not been popular with our customers. See below for yeast substitutions. 


White Labs WLP720 Sweet Mead/Wine yeast

A wine yeast strain that has less attenuation than White Labs WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewürztraminer, Sauternes, Riesling.

Flocculation: Low
Attenuation: < 75%
Temperature: 21 - 24°C
Alcohol Tolerance: High (10 - 15%)
Diastatic (STA1): No

Flavour Profile: Fruity

Suitable Beer Style: Cider, Dessert Wine, Sweet Mead, White Wine (New World)

Availability: Always

Possible Substitutes