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White Labs WLP017 Whitbread Ale

White Labs WLP017 Whitbread Ale


Le prix monte lorsque le compte arrive à zéro

UGS :10619

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White Labs WLP017 Whitbread Ale Yeast:

Traditional mixed yeast culture. British style character, slightly fruity, with a hint of sulfur production. This yeast can be used for many different beer styles. The most traditional choices would be English style ales including milds, bitters, porters, and English style stouts. North American style ales will also benefit from fermentation with WLP017. The beer will clear easily.

Attenuation: 67-73%
Flocculation: high
Optimum Fermentation Temperature: 66-70°F (19-21°C) 
Alcohol Tolerance: Medium (5-10%)

* Available for a limited time

Add a Cool Yeast Shipper to protect your yeast. To ensure optimum viability we recommend an ice pack for each vial of yeast. For extra protection insulated packaging is also available.